The Foodie Gazette

Adventures in good eating — recipes and food writing by Margaret “Meps” Schulte

Recipe

Categories

Baked Lasagne

Casseroles, Italian, Meat, Meps' family

Basil Polenta Squares

Appetizers, Italian, Side Dishes

Chicken Fingers Parmesan

Favorites, Italian, Meat

Crockpot Lasagne

Italian, Meat, Meps original

Minestrone

Favorites, Italian, Vegetarian soups

Multicolored pears (Italian: pere-multicolor)

Desserts, Fruity desserts, Italian

Nona’s Cheesecake

Barry's family, Cakes, Italian, Pies

Pasta with Basil Cream Sauce

Italian, Meat, Tried and tested

Penne Alla Vodka With Tomato and Onions

Italian, Vegetarian

Penne with Light Cream Sauce and Spinach

Italian, Vegetarian

Salmon Risotto

Italian, Pressure cooker, Seafood, Tried and tested

Spaghetti alla Carbonara

Italian, Meat

Spaghetti Carbonara

Favorites, Italian, Meat

Stromboli

Appetizers, Italian, Meat, Tried and tested

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