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	<title>Comments on: Linda&#8217;s Cuban-Style Pork</title>
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	<description>Adventures in good eating -- recipes and food writing by Margaret "Meps" Schulte</description>
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		<title>By: Laura</title>
		<link>http://www.foodiegazette.com/lindas-cuban-style-pork/comment-page-1#comment-4358</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Thu, 11 Oct 2007 21:07:46 +0000</pubDate>
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		<description>FYI, traditional Cuban food does not include anything spicy. Any hot sauce is an American (or Mexican) twist. Also, beans potatoes, rice, pork, and chicken are some of many foods people consume in Cuba.</description>
		<content:encoded><![CDATA[<p>FYI, traditional Cuban food does not include anything spicy. Any hot sauce is an American (or Mexican) twist. Also, beans potatoes, rice, pork, and chicken are some of many foods people consume in Cuba.</p>
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